Chocolate Mousse with Avocado Video

Here’s a quick video on how to make chocolate mousse with...

Peanut Butter Oatmeal Cookies

Hot out-of-the-oven peanut butter cookies are worth standing in front of the oven watching them bake. Peanut butter cookies made with whole wheat pastry flour and no white sugar are worth making sure you are the first one to take them out of the oven. Notice the change of using sucanat instead of white sugar (if you don’t have sucanat, you can replace with white sugar though.) The sucanat gives the cookies a little bit of a...

Spice Muffins

I was looking at some ancient recipes and discovered that you can cook with condensed tomato soup. Yeah, like Campbell’s soup that comes in a red and white can. Who knew? I immediately got in the kitchen and created my own vegan recipe with tomato soup, the Spice Muffin. I think the tomato soup brings out some deep rich flavors in the muffins. The cardamom gives it a very aromatic taste so liking spices is a must…think...

Tropical Coconut Cake

Adapted from The 100 Best Vegan Baking Recipes by Kris Holecheck Ingredients: 1 1/2 cups flour 2 teaspoons baking soda 1/8 teaspoon salt 1 cup sugar 1/3 cup oil 1 cup milk 1 tablespoon vanilla 1 teaspoon apple cider vinegar 2 small cans mandarin oranges, well drained and chopped Coconut Glaze Directions: Preheat the oven to 350 degrees. Lightly grease and flour a 9-inch springform pan or a 9-inch cake pan and line it with parchment...

Chocolate-Covered Gold Cake

Chocolate-Covered Gold, Recipe adapted from Sinfully Vegan by Lois Dieterly Ingredients: 1 1/4 cups maple syrup 3/4 cup soy margarine 4 1/2 cups flour 1 1/2 tablespoons baking powder 1/4 teaspoon salt 2 1/2 cups soy milk, or non-dairy milk of choice 1 tablespoon vanilla Directions: 1. Preheat oven to 350 degrees. Coat a 9 X 13-inch cake pan with nonstick cooking spray. 2. Allow margarine to soften to room temperature or soften in...